Chef Duff Goldman reveals learn how to take a mean cheeseburger to a complete new stage. From the piped cheese mousse to the eclair-like buns, the dish was clearly made by a pastry chef. Goldman shares that a skinny burger patty and tiny cornichons add an excellent contact to making sure every chunk is ideal. He additionally talks about his new present Ace of Style, impressed by his latest experiences of being a brand new father.